26 raring2go.co.uk Raring2go! RECIPE Raring2make!Raring2make!Raring2make!Raring2make!Raring2make! Raring2make!Raring2make!Raring2make!Raring2make!Raring2make! Raring2make!Raring2make!Raring2make!Raring2make!Raring2make! Raring2make!Raring2make!Raring2make!Raring2make!Raring2make! Raring2make!Raring2make!Raring2make!Raring2make!Raring2make! Raring2make!Raring2make!Raring2make!Raring2make!Raring2make! Summertime Naan Bread Pizza This is how you do it! 1.MIX Mix the flour, yeast, sugar and salt in a big bowl. Using your fingertips, rub in the butter until only fine ‘crumbs’ are left. Mix in the water with a knife. 2. KNEAD Tip onto a lightly floured surface and knead for 10 minutes (or use the dough hook attachment on your mixer) 3. RISE Lightly grease a mixing bowl with some oil and place the dough in the bowl. Cover with a clean tea towel and leave to rise until it has doubled in size – this should take about 1 hour depending on how warm your kitchen is. 4. SHAPE Heat the grill to medium with a large baking sheet on the top shelf. Knead 2 tsp of the Nigella seeds into the dough and then divide into 6 even pieces (use a weighing scale if you like) and roll into balls. Roll each ball into a thin tear drop shape on a flour dusted surface. Scatter over the remaining seeds and gently roll again to stick them.5. BAKE In batches, carefully lift the naans onto the preheated baking sheet. Grill for 2-3 minutes, turning over halfway until lightly browned, then remove from the oven and top with your topping of choice. This makes 6 portions, 1hr 15 mins preparation and 3 minutes cooking time. You will also need a Mixing Bowl, Tea Towel and a Grill! Ingredients 500g Allinson Very Strong White Bread Flour 1½tsp Billington’s Unrefined Golden Caster Sugar 1 tbsp Butter 7g Allinson Easy Bake Yeast 1½tspSalt 300ml Warm Water 4 tsp Nigella Seeds 2 tbsp Melted Butter Naan pizza bread is the rebel of the pizza world and will transform the ordinary into an extraordinary culinary escapade. Picture this: a soft canvas of pillowy naan, adorned with a selection of vibrant toppings. It is a whimsical journey where East meets West in a cheesy, saucy dance. The naan, with its soft yet slightly crispy personality, takes centre stage for a flavour-packed spectacle. From exotic curry infused sauces to a melody of vegetables and the crescendo of melted cheese, each bite is a passport to a world where tradition and brand new collide. Naan pizza bread: breaking the crust and creating a slice of pure joy! Raring2make! Recipes to make as a family for the family
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